Chinese Food
All Recipes
Flavored kelp and white gourd soup
Autumn in the north. It's dry. It can only be adjusted on food. Eat more soup, water and water. Moisten and moisten
Seafood congee
Since I have had Chaoshan seafood porridge once. Every time I ask what I want for breakfast, my husband always wants seafood porridge. There are many seafood porridge. Change the ingredients and seasoning. There will always be some surprises. Th... ...
Stewed melon
It's the first time to try to grow a melon in the past few years. After a summer, there is only one ginger handle melon used to make a raw and stuffy melon. But this melon is still enough to make a big plate of raw and stuffy melons.
Keto butter cookies
I've always liked to eat butter cookies, but I'm worried that I'll get fat if I eat too much. Now I've changed sugar into erythritol, almond powder and coconut powder to replace flour during ketogenesis. The taste of butter in my mouth satisfies... ...
Pork flavored soup
The pork flavored soup in the dining hall late at night. But I put two kinds of materials less. Konjac and fried tofu less. All the ingredients can be added according to their own taste. It's very healthy, delicious and nutritious.
Fattening raw fish milk for children
This soup contains rich nutrition materials such as fresh milk and raw fish, which are suitable for poor absorption. Children with thin body should not cook too long after pouring in fresh milk. Otherwise, the nutrition of fresh milk will be destroyed.
Noodles with mushroom
Fresh mushroom soup is always very delicious. Put it into noodles in the morning. It looks light and appetizing. The delicious instant cup I use here. It can be brewed with boiling water. It can be used in noodles. It can also be brewed directly... ...
Pickled radish
I'm not the big fish or the big meat of the meal, nor the spicy braised pork. Just boil some white radish and corn on the bottom of weizeng soup. It's delicious. It's the most important thing to eat comfortably. Even if you don't eat delicious f... ...
Weizeng soup
Simple quick Kwai soup
Craftsmanship
During the Spring Festival, my friend sent a box of truffles truffles truffles chocolate from Australia. Our children like it very much. I just ate the chocolate I made. It's the same taste as the chocolate from my aunt. But it's softer. In cont... ...
Vivacity
A high-quality prescription can be enjoyed for a lifetime. It's rich in black, mellow and slightly bitter. It's contained in the mouth. The mouth is smooth, which means the wonderful taste of cocoa and the aroma of rum are overflowing in the mou... ...
The bitterness of conquering your taste is easy to learn
Huai salt is not only one of the important condiments, but also an indispensable component of human body function. The common iodized salt sold on the market contains sodium ferrocyanide, while Huai salt is not sodium ferrocyanide but sodium cit... ...
Flavored salad dressing
Miso, also known as tempeh sauce, is fermented with soybean as the main raw material, salt and different kinds of yeast. In Japan, miso is the most popular seasoning. It can be made into soup, cooked with meat, and made into the soup base of hot... ...
